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Choose wisely what to eat before a glucose test, it can help you get accurate results.
However, not all tests are the same. Some require fasting, while others allow food beforehand.
Know the difference to prepare the right way.
Before choosing what to eat, make sure your glucose test type doesn’t require fasting. They are:
If you're unsure, check with your doctor.
If your glucose test doesn’t require fasting, what you eat beforehand can still affect your results. You should keep blood sugar stable by choosing balanced meals with the right mix of nutrients.
“If your meal is balanced and contains carbohydrates, protein, and fiber-rich plant foods, plus some fats, you can see how this helps balance your blood sugar ”, notes dietitian Priya Tew for BBC.
This combination can help prevent sudden spikes or drops in blood sugar. Here’s what to include:
Complex Carbohydrates - Provide steady energy and avoid sugar spikes.
Protein Sources - Help balance blood sugar levels.
Healthy Fats - Slow down sugar absorption for better control.
Fiber-Rich Foods - Support digestion and blood sugar stability.
Some foods can cause blood sugar spikes, which may affect your test results. It’s best to skip these before testing:
A balanced meal a few hours before your test can help ensure accurate results and avoid unnecessary concerns about your blood sugar levels.
The following tests require fasting (no food or drinks except water) for at least 8-12 hours before your appointment:
Eating before these tests can lead to inaccurate results, so it’s important to follow fasting instructions carefully.
A little preparation can go a long way in getting reliable test results!
If your test does not require fasting, a balanced breakfast can help keep your blood sugar stable. Focus on protein, fiber, and complex carbs. A good option is scrambled eggs with whole wheat toast and avocado or Greek yogurt with nuts and berries. Avoid sugary foods, pastries, or fruit juices, as they may lead to inaccurate results.
The 1-hour glucose challenge test usually does not require fasting, so you can eat beforehand. However, it’s best to have a light, balanced meal a few hours before your test. Stick to lean proteins, healthy fats, and fiber-rich carbs to prevent spikes in blood sugar. Avoid high-sugar foods and drinks.
The 3-hour glucose tolerance test requires fasting, meaning you shouldn’t eat or drink anything except water for at least 8-12 hours before the test. If you eat before the test, your results may not be accurate, and you might need to repeat it. Plan to schedule your test in the morning so your fasting period happens overnight.
What you eat before a glucose test can make a difference.
Some tests require fasting, while others let you eat. You should choose the right foods to help keep your blood sugar steady.
Stick to protein, fiber, and healthy fats, and avoid sugary or processed foods. If you're unsure about your test rules, check with your doctor to be sure you're prepared.
This article was reviewed by leading experts in hematology and oncology. As part of our editorial and medical review process, we relied on academic studies, medical research, and publications from credible sources to ensure the information provided is accurate and trustworthy.
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